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Dr. Kevin Redding
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TUSCALOOSA, Ala. – A University of Alabama chemistry class will explore different
bacteria, including ones that eat sulfur and rock, through funding supplied by a National
Science Foundation Award. Dr. Kevin Redding, associate professor of chemistry in the College
of Arts and Sciences, recently was awarded the NSF CAREER Award and the Robin
Hill Award for his groundbreaking photosynthesis research.
“Dr. Redding is rapidly becoming one of the stars in the field of photosynthesis,
as evidenced by his two recent awards,” said Dr. Joseph Thrasher, professor
and chemistry department chair. “He has led the charge to use technology in
improving the delivery of material in the classroom and has had a positive influence
on many undergraduate and graduate students.”
The Robin Hill Award, given by the International Society of Photosynthetic Research,
honors Dr. Robin Hill, a British researcher who used chemistry and physics to investigate
photosynthesis.
“I feel particularly honored to have won the Hill prize, because the foundation
of the way we think about how photosynthetic electron transport occurs was established
by Hill more than 40 years ago,” Redding said.
Redding’s first paper published at UA defended Hill’s finding that photosynthesis
requires the collaboration between two photosynthetic reaction centers in green plants
(Photosystem I and II) in the face of new and controversial results published in the
high-visibility journals, Science and Nature. “It is not always fun
to support the status quo, but I felt it had to be done, before those conclusions
got into textbooks,” he said.
The NSF Faculty Early Career Development (CAREER) Program is the most prestigious
award for new faculty members. The CAREER program recognizes and supports the early
career-development activities of those teacher-scholars who are most likely to become
the academic leaders of the 21st century.
“In the NSF CAREER project, we are looking at how electrons move, not between
proteins within the plant cell, but inside individual proteins,” Redding
said.
“Our move to Shelby Hall has allowed us to do truly inter-disciplinary work – at
the intersection of biology, chemistry and physics. We are trying to understand how
light drives electrons through proteins during photosynthesis and how nature can influence
where an electron moves by laying down a ‘trail’ that is more or less
attractive.
“We were the first to show that electrons can decide which of two trails in
Photosystem I they are going to take,” he continued. “We are trying to
explore what must have happened more than 2 billion years ago, when photosynthesis
was evolving. A large part of this project is trying to answer the question: How did
this system get set up, and what steps might nature have taken to give us what we
have today?”
As part of the CAREER project, Redding also is developing a new course that focuses
on the diversity of bio-energetic mechanisms that will illustrate how living organisms
on Earth have discovered an incredible variety of ways to thrive.
“In this course we are going to look at the weird ones – bacteria that
give off methane, burn hydrogen, and even eat rocks! And we won’t just talk
about them, we’ll be growing them in the combined lecture/lab room and watch
them actually do all these things while we’re discussing them,” Redding
said.
On the educational side of the CAREER award is the continuation of the seminar course
he has taught in UA’s Blount program, “Genes and Genesis: the Relationship
between Evolution and Religion, Philosophy, and Ethics.” Redding said he decided
to teach the course when a colleague of his conducted an informal poll of junior biology
majors that found 75 percent of them did not believe in evolution.
“I was floored,” Redding said. “Evolution is the foundation of
modern biology. It just does not make sense out of that context. I knew the cause
of this “disbelief” was not the lack of convincing science, but the perceived
conflict with religious beliefs and values. I believe we have a responsibility as
scientists to educate young people not just in the facts of science and how science
works, but also in the implications of that scientific knowledge. I think this is
one of the great things about being in a place like the College of Arts and Sciences
at UA, where you have the freedom to do something like this.”
Recently tenured, Redding has been a member of the UA faculty for six years. Before
that he was a research scientist at the University of Geneva in Switzerland.
The College of Arts and Sciences is the University’s
largest division and the largest public liberal arts college in the state with 6,600
students and 360 faculty. Students from the College have won numerous national awards
including Rhodes Scholarships, Goldwater Scholarships and memberships on the USA
Today Academic All American Team.
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